Book
Native American food / Trisha James.
"Native Americans hunted, fished, farmed, gathered, and raised animals for food. Depending on where they lived, this meant one people's diet could be vastly different from another people's. Food is always an interesting and motivating topic, one that readers can relate to no matter their background. Readers will find this volume especially thought-provoking as they learn about the culinary dishes and traditions of a variety of native peoples across North America. Sidebars and fact boxes offer additional information and contribute to the eye-catching layout. Concluding questions encourage readers to think more deeply about the essential ideas of the well-researched text"-- Provided by publisher.
Record details
- ISBN: 9781502664143
- ISBN: 9781502664129
- ISBN: 9781502664136
- Physical Description: 32 pages : color illlustrations ; 22 cm.
- Publisher: New York : Cavendish Square Publishing, [2023]
- Copyright: ©2023
Content descriptions
| General Note: | Includes index. |
| Target Audience Note: | Grades 4-6 Cavendish Square Publishing |
Search for related items by subject
| Subject: | Indians of North America > Food > Juvenile literature. |
| Genre: | Illustrated works. |
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Available copies
- 1 of 1 copy available at Branch District Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Coldwater Branch | J 970.004 JAM (Text) | 35401425276101 | Juvenile Non-fiction | Available | - |