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Get baking for Valentine's Day!  Cover Image Book Book

Get baking for Valentine's Day! / by Ruth Owen.

Owen, Ruth, (author.).

Summary:

Readers find sweet treats to make for their sweetheart as they explore various Valentine's Day baking recipes. Chocolate, strawberry, and gingerbread are just some of the festive flavors that beginning bakers work with as they learn to get creative in the kitchen. Safety tips, measuring information, and lists of ingredients guide them along the way. In addition, the steps in each recipe are often accompanied by photographs to help readers visualize the process. Presented in an encouraging and supportive way, this introduction to basic culinary skills is meant to help readers learn to love baking and cooking.

Record details

  • ISBN: 9781508198420
  • ISBN: 9781508198406
  • ISBN: 1508198403
  • ISBN: 150819842X
  • Physical Description: 32 pages : color illustrations ; 29 cm.
  • Publisher: New York : Windmill Books, [2023], ℗♭2023.

Content descriptions

General Note:
Includes glossary and index.
Subject: Valentine's Day cooking > Juvenile literature.
Baking > Juvenile literature.
Genre: Cookbooks.

Available copies

  • 2 of 2 copies available at Branch District Library.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Coldwater Branch J 641 OWE (Text) 35401425273892 Juvenile Non-fiction Available -
Quincy Branch J HOLIDAY 641 OWE (Text) 35404424297375 Juvenile World Languages Available -

Syndetic Solutions - Summary for ISBN Number 9781508198420
Get Baking for Valentine's Day!
Get Baking for Valentine's Day!
by Owen, Ruth
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Summary

Get Baking for Valentine's Day!


Readers find sweet treats to make for their sweetheart as they explore various Valentine's Day baking recipes. Chocolate, strawberry, and gingerbread are just some of the festive flavors that beginning bakers work with as they learn to get creative in the kitchen. Safety tips, measuring information, and lists of ingredients guide them along the way. In addition, the steps in each recipe are often accompanied by photographs to help readers visualize the process. Presented in an encouraging and supportive way, this introduction to basic culinary skills is meant to help readers learn to love baking and cooking.

Additional Resources