Book
The backyard homestead book of kitchen know-how / Field-to-Table Cooking Skills by Andrea Chesman.
Record details
- ISBN: 9781612122045
- Physical Description: xi, 354 p.
- Publisher: North Adams, MA : Storey Publishing, 2015.
Content descriptions
| General Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | Cooking (Natural foods). Canning and preserving. Farm produce. Cooking > equipment and supplies. |
Available copies
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Bronson Branch | 641.3 CHE (Text) | 35403424069537 | Non-Fiction | Available | - |
| Coldwater Branch | 641.3 CHE (Text) | 35401425012944 | Non-Fiction | Available | - |