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Best of the best from America cookbook : preserving our nation's food heritage one state at a time  Cover Image Book Book

Best of the best from America cookbook : preserving our nation's food heritage one state at a time / edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.

McKee, Gwen. (Added Author). Moseley, Barbara. (Added Author).

Record details

  • ISBN: 1893062716
  • Physical Description: 302 p. : ill. (some col.), maps ; 26 cm.
  • Publisher: Brandon, MS : Quail Ridge Press, c2005.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (p. 280-290) and index.
Subject: Cooking, American.

Available copies

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Coldwater Branch 641.5 BES (Text) 35401424609377 Non-Fiction Available -


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