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A dish for all seasons : 125+ recipe variations for delicious meals all year round  Cover Image Book Book

A dish for all seasons : 125+ recipe variations for delicious meals all year round / Kathryn Pauline.

Pauline, Kathryn, (author.).

Summary:

"A collection of go-to recipes, each with 4 seasonal variations, for more than 125 delicious meals"-- Provided by publisher.
"This practical cookbook flips the script on recipe books organized by season. Instead of dedicated recipes to Spring, Summer, Fall, and Winter--which would mean three quarters of the book goes unused for three quarters of the year--this book features 26 go-to recipes, each with four variations. Every dish includes a base recipe--such as a simple frittata, Panzanella salad, sheet pan dinner, or loaf cake--plus four adaptations based on the season. Readers will also find simple instructions and formulas for creating original dishes, giving them the tools they need to improvise based on the ingredients they have on hand. With a photograph to accompany all 100 dishes, this is a versatile, repertoire-building cookbook will be a go-to resource for home cooks looking to create delicious, healthy food all year long." -- Amazon.com.

Record details

  • ISBN: 9781797207711
  • ISBN: 1797207717
  • Physical Description: 287 pages : color illustrations ; 26 cm
  • Publisher: San Francisco : Chronicle Books, [2022]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Breakfast -- Salads -- Appetizers & sides -- Mains -- Sweets.
Subject: Seasonal cooking.
Cooking.
HOUSE & HOME / General.
Genre: Cookbook.
cookbooks.
Cookbook
Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Branch District Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Quincy Branch 641.564 PAU (Text) 35404424291915 Non-Fiction Available -


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